Pieminister Fungi Chicken with Portobello & Chestnut Mushroom Pie

Product Details

Size: 270g

No product link available.

Summary

Fabulously free range! Pieminister Fungi pie is a delicious chicken and mushroom pie, made with the perfect combination of portobello, chestnut and porcini mushrooms and tender free-range chicken in a white wine sauce. With crispy golden pastry, it's a guaranteed win for a mid-week ready-meal, weekend dinner-treat or Sunday roast. Pieminister is a Bristol-based family business known for making award-winning pies. With a growing number of plant-based recipes alongside gluten-free, free-range and predominantly grass-fed British meat pies, the ingredients are sourced for their sustainability credentials as well as their excellent quality.

Price Information

4,75 £GB

As of: 2025-06-19 09:18

Price per unit: £1.76/100g

Nutrition & Ingredients

Ingredients

Wheat Flour
British Free Range Chicken
Water
Mushroom
Identity Preserved Palm Oil*
Double Cream
Onion
White Wine
Modified Corn Starch
Tapioca Starch
Salt
Garlic
Poppy Seed
Yeast Extract
Porcini Mushroom Powder
Maltodextrin
Wheat Protein
Herbs
Black Pepper
Flavouring
Sugar
*Learn more about our certified sustainable
identity preserved Palm Oil
sourced from one of the world's most sustainable deforestation-free producers
and our Pies
planet
people sustainability goals at oieminister.co.uk/sustainability

Allergy Advice

May Contain Mustard
May Contain Sesame
May Contain Soya
Also may contain traces of Sesame, Soya and Mustard.

Nutrition Information

Nutrient	Per 100g	Per Serving
Energy	988kJ	-
Energy	236kcal	-
Fat	12.0g	-
Of which Saturates	5.9g	-
Carbohydrate	25.1g	-
Of which Sugars	0.5g	-
Protein	7.0g	-
Salt	0.77g	-

Reviews

Rating: 3,8/5 (based on 5 reviews)

As of: 2025-06-19