From: Waitrose
Size: 2x60g
No product link available.
Categories: Groceries, Fresh & Chilled, Cooked Meats, Deli & Dips, Continental Meats & Salami, Chorizo
Lifestyle: N/A
Fermented dry cured diced pork sausage seasoned with smoked paprika, garlic and oregano.
3,25 £GB
As of: 2025-06-19 10:04
Price per unit: £2.71/100g
Allergy information not available
| Nutrient | Per 100g | Per Serving |
|---|---|---|
| Energy | 1876kJ | 1126 kJ |
| Energy | 453kcal | 272 kcal |
| Fat | 38.3g | 23.0 g |
| Of which Saturates | 14.8g | 8.9 g |
| Carbohydrate | 0.6g | <0.5 g |
| Of which Sugars | <0.5g | <0.5 g |
| Fibre | 0.8g | <0.5 g |
| Protein | 26.1g | 15.7 g |
| Salt | 3.20g | 1.92 g |
Rating: 4,4/5 (based on 56 reviews)
As of: 2025-06-19